Farm to Fork Food Company is a B-BBEE level 1 agro-processing, food manufacturing, and food services company. Ownership is comprised of direct 100% black ownership and 25% black youth ownership.
We deliver products directly from the farm to the tables of corporate and consumer clientele. Our range spans from raw ingredients to cooked meals with full production traceability that integrates small and large farms across the country into our value chain of wholesale and retail clients.